Long live good food
No sad salads shall pass.
You don’t have to choose between healthy and delicious. Flavor-first recipes for busy weeks, made by someone who refuses to eat boring food.
Fresh from the kitchen
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Quinoa Crust Pizza
Get the recipe: Quinoa Crust PizzaThis 5 ingredient pizza crust made out of quinoa will change your life! It sure has changed mine! I love…
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Loaded Blueberry Balsamic Avocados
Get the recipe: Loaded Blueberry Balsamic AvocadosStep up your guacamole game by making loaded blueberry balsamic avocados instead. Simply swap tomatoes, onions, and lime juice for…
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No Bake Blueberry Lemon Cheesecake Bites
Get the recipe: No Bake Blueberry Lemon Cheesecake BitesI LOVE desserts. I love them SO much that I sometimes I wonder if I was born with 32 sweet tooths…
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Honey Roasted Turmeric Pepitas
Get the recipe: Honey Roasted Turmeric PepitasThese honey roasted turmeric pepitas are the perfect combination of sweet and spicy and are loaded with the essential nutrients every endurance…
Pick your craving
The crown jewels of the pantry
Five everyday staples, and lots of ways to love them.
Meet Mandi
Hi, I’m Mandi.
I’m a Texas runner, triathlete and full-time snack enthusiast who believes healthy food should taste like a treat, not a chore. These are the recipes that keep my busy weeks delicious.
